Wednesday, May 6, 2020

Mcdonald s The Largest Fast Food Restaurant Essay

McDonald’s Our whole concept was based on speed, lower prices and volume. A guy comes in; you ask him what he wants on his burgers; he says, I got to go back to the car to ask my wife. Wouldn t work. Mr McDonald McDonald’s is the largest fast food restaurant in the world both in terms of customers served and revenue generated. McDonald’s is a chain of fast food restaurants that was established by two brothers called Richard and Maurice McDonald. The two brothers opened their first restaurant up in California in 1940. A few years later a man called Ray Kroc visited the brother’s restaurant and was very fascinated by how efficient the brothers operation was that he pitched his vision of creating McDonald’s restaurants across the U.S. Kroc noticed that the brothers had a limited menu that concentrated on just a few items. The brothers had 25 items on their menu. In 1955, Kroc founded the McDonald’s system. Six years later he bought the exclusive rights to the McDonald’s name. Ray Kroc’s vision was to build a restaurant system that would be famous for providing consistent high quality food and consistent methods for preparation. Basically he wanted the food in one restaurant to taste the exact same in another restaurant. To attain his vision, he chose a unique path: persuading both franchisees and suppliers to buy into his vision. Kroc’s motto was â€Å"quality, service, cleanliness and value†. Due to this motto, customers know exactly what to expect when they walkShow MoreRelatedMcdonald s Restaurant : The World Largest Hub For The Fast Food Sector1718 Words   |  7 PagesMcDonald’s Restaurant is the world largest hub for the fast food sector. I am working as an assistant manager. In this report, I will be evaluating the effectiveness of the use of management information system in the McDonald’s Restaurant. Background: McDonald’s is the one of the leading fast food restaurant chains all over the world. This company firstly opened in San Bernardino, California in 1940 as a barbecue shop owned by two brothers, Richard and Maurice. After opening the restaurant they startedRead MoreMcdonald s Corporation : The World s Largest Chain Of Fast Food Restaurants Essay1600 Words   |  7 PagesCorporation is the world’s largest chain of fast food restaurant, serving nearly 69 million customers daily through more than 36,538 restaurants in 119 countries worldwide (McDonald s, n.d.). McDonald’s is one of the most valuable brands, worth more than $25 billion. The business began in 1940, with a barbecue restaurant opened by brothers Dick and Mac McDonald in San Bernardino, California. The present corporation dates its founding to the opening of a franchised restaurant by Ray Kroc in Des PlainesRead MoreCorporate Social Responsibility : Mcdonald s The World s Largest Chain Of Hamburger Fast Food Restaurants1014 Words   |  5 Pages Tiffany SFB1 McDonald’s is the world’s largest chain of hamburger fast food restaurants, serving around 68 million customers daily in 119 countries across 35,000 outlets. This company has joined the CSR program and be more socially responsible such as doing charity,promoting healthy eating and improving sporting opportunities in some local school. Some people believe that this attempt is beneficial for such a firm. Therefore, I partly agree with this statement. CSR (Corporate SocialRead MoreMcdonald s Swot Analysis For Marketing Success1238 Words   |  5 Pagesclearly shows that McDonalds is achieving its success by listening to customers and fulfilling their needs. its recognized through more and more promotions and advertisements and also through its logo design which is a huge yellow M. McDonalds also keep in mind the customers need and by looking at it, they decide what to serve, what will be the price of the product, how to advertise its product and the location of the restaurant. Which will be more convenient to the customers McDonalds also identifiesRead MoreFast Foods And Fast Food1649 Words   |  7 PagesFast food is popular because it s convenient, it s cheap, and it tastes good. But the real cost of eating fast food never appears on the menu, was said by Eric Schlosser. Several people in America have become dependent on fast foods. How many of the people who eat this food actually know what is really in the food or how it was made? Others don t think about it, because within ordering, three minutes later a customer can pull up to the window, pay, and get food. It is quick and cheap. The UnitedRead MoreBurger King Is The Best Burger Chain1063 Words   |  5 Pagesburger chain among those three. By stating straightforward, Mcdonald s share the most in the hamburger industry. However, Burger King is much better than McDonald s business wise, taste wise, and charity wise. Burger King was founded in 1954, and is the second largest hamburger chain in the world. Burger King serves in 79 countries and every day, more than 11 million people come to Burger King around the world. Although McDonald’s is the largest company with 68 million people visiting everyday and servingRead MoreFast Food Franchising Company And Corporation1342 Words   |  6 PagesMcDonald’s is a very well-known fast food franchising company and corporation. The company was first established in 1940 by brothers Richard and Maurice McDonald. Surprisingly the restaurant was not named â€Å"McDonalds† from the beginning, it was actually named â€Å"McDonald’s Bar-B-Q† and it held many menu items, but mostly barbecue. After eight years of selling their menu, the brothers noticed hamburgers were their bestselling item. It was at that time, in 1948, that the McDonald brothers closed down theirRead MoreThe Mcdonald’s Case: Strategies for Growth996 Words   |  4 Pagesconsultants in Ho Chi Minh City Email: gianglevn@yahoo.com Abstract: This paper presents a case study of international franchising, focusing on fast-food sector. McDonald s is one of the world s premier entrepreneurial success stories. However, early in 2003, McDonald’s has announced a re-structure plan including cutting jobs, closing many restaurants and slowing down the expansion plan. What went wrong with McDonald’s and what can other international franchises learn from these mistakes areRead MoreThe Success Of The Fast Food Industry1295 Words   |  6 Pagesboard at a restaurant, hoping to learn the world of business. He decided to put his restaurant knowledge to use as a traveling milkshake machine salesman. The machines that he sold made five shakes at once, increasing restaurant efficiency. This business remained in sales for 17 years. The fast food industry began with two brothers, Mac and Dick McDonald, in San Bernardino, California in the 1940s. They owned a small, but very successful restaurant that sold only a few kinds of simple food, mostlyRead MoreConsumer Attitudes to Western Fast Food Restaurants1112 Words   |  5 PagesConsumer attitudes to Western fast food restaurants 1. The introduction of the program. I am the manager of a restaurant, I plan to affiliate a western fast food restaurant. so, I have to investigate the attitudes toward western fast food restaurants in Xi an city. Among most western restaurants, the KFC, the McDonalds and the Pizzahut. Therefore, I decide to carry on the market survey. 2. The background and history of the three companies. KFC Corporation (KFC), founded and also known as Kentucky

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.